| 016 Food and Wine Cruises
| | | | | Sharing a similar latitude with the renowned Loire Valley wine growing region in France, the Puget Sound is perfect for discovering Pacific Northwest wines. | Cruising the Mid-Atlantic offers guests a satisfying sample of choice seafood. The featured dish on this cruise is the famed Maryland Blue Crab. | From the New England Islands to the Maine Coast, enjoy the unforgettable scenery and the savory taste of fresh Maine lobsters taken right from local waters. |
April 9, 2016 |
April 1, 2016 |
Summer 2016 | 
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| | | | Indulge your appetite with the rich flavors of the South on a New Orleans to Memphis cruise. Dine on a variety of Cajun and Creole inspired dishes symbolic of the region's French and Caribbean influences. | Combine freshly caught seafood including salmon and sturgeon with select local wines from vineyards located in the Columbia River Valley for a flavorful cruise through Washington and Oregon. | |
July 16, 2016 |
October 1, 2016 | | | | | 
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