Friday, November 3, 2017

NEW! Introducing the "In the Footsteps of Italy's Culinary Traditions" Escorted


IN THE                    FOOTSTEPS OF ITALY?S CULINARY TRADITIONS
For 2018, Central Holidays is going back to its roots, rolling 4 new escorted tours for Italy. Today allow us to present you with "In the Footsteps of Italy's Culinary Traditions", a tour that traverses the heartlands of the Italian Culinary Traditions; Rome, Umbria, Tuscany, Emilia-Romagna and Veneto, with various guaranteed departure dates.
Program Highlights
  • Traverse the rolling hills of olive groves and vineyards of Tuscany & Umbria, and enjoy the everyday beauty and easy charm that welcomes you at every corner in these regions
  • Explore the charming towns of Emilia Romagna and their devotion to fine foods
  • Venture out to Campo dei Fiori in Rome for food sampling ending with delicious artisanal gelato
  • Sample Parma ham and Parmesan cheese, and learn about the production of these fine Italian delicacies
  • Attend a cooking demonstration at Culinary Art Institute in Orvieto, and enjoy a delicious lunch afterwards
  • Experience the glories of ancient Rome, and discover the magic of intricate beauty of Venice
more details >>
* Terms & Conditions:
  • Price per person based on double occupancy
  • Single supplement: $ 826
  • Reduction for third person sharing twin-bedded room: $98
  • Rates for additional nights at first and last hotel are available

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