Join Wine Spectator School-recommended wine educators Suzanne Branciforte and Jo Ahearne, and other like-minded epicureans on this moveable feast that tells the story of Italy and Croatia through food, wine, and celebration at sea aboard the luxury small ship Le Lyrial.
In Croatia, savor the white truffles of Istria and the renowned oysters of Mali Ston. While in Italy, taste the olive oil and burrata of Puglia, and the famed hard cheeses, pastas, and balsamic vinegar of Emilia-Romagna.
Wonderful reds and whites and sparkling wines characteristic of each region abound. A highlight of your cruise will be a visit to the Wine Spectator School-recommended Masseria Pizzariello for a gala wine tasting and a lunch of traditional Puglia cuisine.
Book now to take advantage of our Worry Free booking policy. | | |
| Jo
Ahearne
With a career in wine spanning over 25 years, Master of Wine Jo Ahearne worked with iconic wineries and in retail environments around the globe. | | | Suzanne
Branciforte
Suzanne Branciforte is an expert on Italian culture, food & wine, and la dolce vita. She is author of the best-selling Italian textbook Parliamo italiano! | | | Wine Spectator School Lunch
Savor a gala wine tasting and lunch of traditional Puglia cuisine at the Wine Spectator School-recommended, spectacular Masseria Pizzariello. | | | | | Themed to Inspire—
The Quintessential Collection
Discover more immersive themed voyages for the American traveler. | | | | Sail With Confidence | | Whether on land or on board, your safety is our absolute primary concern. We invite you to watch our new video and learn how you will Sail with Confidence. | | |
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