Wine and Dine: Discover exotic cuisines while sailing with Aqua Expeditions

APPETITE FOR ADVENTURE Whether it's swimming with Galapagos penguins or trekking through the Amazon rainforest, our day excursions are sure to work up an appetite. At Aqua Expeditions, we work with world-renowned chefs to curate unique dining experiences, inspired by the landscape and flavors of the local region.   Our Amazonian vessels, Aqua Nera and Aria Amazon, serve five-star cuisine by Chef Pedro Miguel Schiaffino. Since 2001, Chef Schiaffino has been studying the native culinary traditions of the Amazon, and he now uses his expertise to curate unparalleled dining experiences aboard our vessels. This June, Chef Schiaffino will also debut Aqua Mare's spectacular onboard menu, as the superyacht sets sail through the Galapagos Islands for the very first time. Over on Aqua Blu, guests can discover Indonesia's rich culinary heritage, courtesy of award-winning chef Benjamin Cross. With over 160 recipes, Chef Cross shows off the region's delicacies, presenting them in his own innovative style. Finally, we have the Aqua Mekong, which presents a menu curated by Chef David Thompson. Renowned for mastering the flavors of Southeast Asia, Chef Thompson was the mastermind behind Nahm, the first ever Thai restaurant to win a Michelin star.    Later this year, Aqua Nera and Aqua Blu will be embarking on special departures, hosted by their respective chefs. We look forward to welcoming you on board. WHAT'S NEW Here's a look at all the exciting happenings over at Aqua Expeditions. Fly Premium For Your Aqua Mare Expedition We have partnered with Equair Airlines to ensure that guests traveling aboard the Aqua Mare have a convenient journey to the Galapagos Islands. All travelers may book directly with us for a preferable rate and enjoy guaranteed spaces in Equair's top tier Gran Cacao class, along with VIP services.  Read More A Champion Of Global Cuisine Pedro Miguel Schiaffino — the mastermind behind Aqua Nera, Aria Amazon, and Aqua Mare's exquisite cuisine — is being honored with the Culinary Institute of America Leadership Award for being a champion of global cuisine. Chef Schiaffino has been a part of the Aqua team for 15 years and plays an integral role in curating our luxury expeditions.  Read More Aqua Blu, Aqua Nera, and Aqua Mekong are all featured as part of Condé Naste Traveler's 2022 Readers' Choice Awards. Click above to vote for your favorite cruise ship! Hot off the Press * Read about our flexible booking policies & stringent safety measures or contact us at reservations@aquaexpeditions.com. aquaexpeditions.com