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| Unwaveringly sunny skies, warm temperatures and cool breezes offer your clients endless days of ideal tanning conditions and the opportunity to indulge in delicious cuisine. Exquisite culinary experiences await in Antigua as they learn about local ingredients from experts and indulge in delicious conch fritters. In San Juan, they may visit the Mercado Santurce and forage for local fare, like guineitos (small and very sweet bananas). Puerto Plata, they can sample locally made coffee and chocolate, while artisans hand-roll premium cigars. This region is a paradise for your foodie clients. | | | |
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| GETTING TO KNOW GRENADA | Sweet aromas and bold flavors await in St. George's, Grenada. From nutmeg to cacao, read about how this tiny island will please your palate. | | | | | | |
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| *For full pricing Terms & Conditions and Guest Ticket Contract, visit RSSC.com/legal. Ship's Registry: Bahamas & Marshall Islands ©2021 Regent Seven Seas Cruises | | | |
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